Esfiha Habibs Receita

Does anyone like Esiha's Habs Recipe? 3

I want to know how to cook meat and cheese.

Ingredients:

Mother:

2 milk flakes at room temperature

70 grams of olfactory yeast

Oil flakes

1 tablespoon salt

2 tablespoons sugar

1 kg wheat flour

Filling card:

1 kg chopped meat

Kg of chopped tomato salad

Kilo of chopped bembats

2 tablespoons Tahini (soft sesame)

1 cup lemon juice

1 tablespoon arabic temperature

Go out for a taste

Cheese filling:

1 kg fresh minas cheese mode

½ Corn parsley

How to do:

Mother:

In a bowl mix either milk or yeast or oil or leaf or sugar. Add a handful of oats and mix well, as this is more than what I have set up Genima. On one side, sprinkle flour and apples (without resting) with a rolling pin. Cut me into round metal rings or bowls, with meat, cheese or vegetables.

History does not have flowers or triangles. In Adira the speech is lightly coated, taking care not to leave a separate sieve. Let it work for about 10 minutes. Heat for 10 minutes or cool to 250 ° C.

Filling card:

Mix all the ingredients as much as possible and throw away.

Cheese filling:

Spread all the ingredients and drop.

Esfiha Habibs Receita

Esfiha Habibs Receita

Haba's page

Ingredients

21/2 kg wheat flour

125 grams freshly fermented

250 grams of soy

1,350 ml of water

250 grams of car

Refrigerate 25 grams of salt

Brother

to fill

3 1/2 kg average skating twice

Fodder

tomato

rtelÃÃ

NEC pepper powder

Powder sauce

Lemon juice and tahini (sesame paste)

3g citric acid (used as a natural preservative or even found citric and cleansing)

How to prepare

Mix the flour or yeast and add the car and let it rest on the silk. To get a mixture of genes, press Ga, divide ma into five equal strips, and divide each strip into twenty pieces and make marble, which must be purchased, not bÃÂÂ. You have to be prepared.

Mix all the filling ingredients except the tomatoes, until dry or meaty broth (use a fine plastic sieve to drain). Tomatoes should be used in salt money, do not be dehydrated, they will become, they will stay with more water.

Make 100 spikes

Or for cheese filling:

3 kg fresh minas cheese

Parsley

Go out for a taste

Gooseberry or basil or fresh

Note: If you want a small amount of spice, divide the amount of the two ingredients by 2, 3, 4 ... as you wish!

Haba's page

Ingredients

21/2 kg wheat flour

125 grams freshly fermented

250 grams of soy

1,350 ml of water

250 grams of car

Refrigerate 25 grams of salt

Brother

to fill

3 1/2 kg average skating twice

Fodder

tomato

rtelÃÃ

NEC pepper powder

Powder sauce

Lemon juice and tahini (sesame paste)

3g citric acid (used as a natural preservative or even found citric and cleansing)

How to prepare

Mix in flour or boil and / or mobile and leave it on the silk. Beat the mixture, divide the MA into five equal strips and divide each strip into several pieces and make small balls, which must be bought, not the loaves that need to be prepared.

Mix all the filling ingredients except the tomatoes, until dry or meaty broth (use a fine plastic sieve to drain). Tomatoes, salt should be used in money, do not be dehydrated, they will grow, they will stay with more water.

Make 100 spikes

Or for cheese filling:

3 kg fresh minas cheese

Parsley

Go out for a taste

Gooseberry or basil or fresh

Note: If you want a small amount of spice, divide the amount of the two ingredients by 2, 3, 4 ... as you wish!

Good luck!

a year

Harbor environment

Ingredients:

(100 units)

2.5k wheat flour

30 to 32 grams of fermented dried oleo (Fleischmann)

250 gram recycling car

250 grams of soy

1 to 1… Â'l ƒÂ¡ filtered water

Refrigerate 25 grams of salt

to fill:

3.5k average skating

Tomatoes, bait, temperature according to taste.

Method of preparation:

Mix fermented or sugar like flour. Let rest for 5 minutes. Add oil and / or salt to the cave. Seminars on marble and Soviet surfaces until it takes the form of steel. I cut a long strip of my own as the front. Then cut in half. Make a roll o. Take your three fingers as a measure and cut it into equal pieces. Make a ball and play with ba. Press each ball with three fingers (such as one edge nun or lot) and sprinkle it with the bonnet and let it sit for 10 to 20 minutes.

Heat the meat, mix with tomato skin and without tea, with time balls and. Type small part or skid dial. Spread or stuffing is equal to 180º.

Safia has.

* 500 grams of wheat flour

20 grams of fermented bread

2 tablespoons car (soup)

2 tablespoons oil

1/2 teaspoon (soup) salt

€ 1 avacava flakes

Make a sponge by mixing 50 grams of fermented flour or wheat and a little water. Let it sit for 15 minutes.

After this break, add or subtract the two ingredients to make a very soft apple.

While posing in the eyes, emboss and start modeling.

For this dish, add the following ingredients, place on top of lightly dipped flakes, brush with another smoothie, wait about 10 minutes or let rise and cook slowly.

Open the bottom for polka dots as a roll, place or stuffing and take it away.

Oven temperature: 230 degrees

Oven duration: 10 minutes for opening and 15 to 20 minutes for dates

to fill

200 grams ricotta, tomato, onion, parsley and crushed cheese to taste

Mix all ingredients and make chevron stuffing, filling for open chevron, 500 g raw minced beef, tomato, onion, al, salt and parsley to taste and broth with 2 limes.

Isfiha Dating Room

Ingredients

Mother:

1 kg of wheat flour, but 1/2 kg of flour

2 tablespoons vegetable margarine (soup)

150 grams of freshly fermented oligogenic (8 tablets)

1 x Âc Sugar Flavor (Tea)

3 tablespoons (tea) full. Salt

1 x Âc (tea) oil

Meat filling:

1 kg ground beef twice (film layer)

1 kg tomatoes

1 kg bait

2 juice range

2 teaspoons salt

2 tablespoons sesame noodles (taines) or plain yogurt flakes

Like royal pepper

Solid pepper

Vegetable filling in Lebanese fashion

Eliminate 1 apple

1 Apple Spinafre

2 large chopped bait

2 squeezed lemons

3 tablespoons oil with oil (soup)

2 teaspoons (tea) salt

3 tablespoons of raisins

3 tablespoons chopped walnuts

How to prepare

Mother:

Numerical receiver, or kg of flour, and make a hole in the middle. Add bolognese or yeast, margarine or salt, or sugar and top with some warm water.

Make one with more dough, mix all ingredients. Add the rest of the water and mix everything with the rest of the flour until you get my mole. Go with the flour to finish the part that was supposed to be hard. As soon as I removed my hand, he was here. Take a break and hold the blanket with a towel for 30 minutes.

Meat filling:

Chop the tomatoes and beat with a hammer or ■■■■ dryer. Add both ingredients to the meat and season as dinner. Mix well and let me rest in gelatin for 1 hour. Filling the sieve for end drains or for pulling horses or for heavy loads.

Vegetable filling in Lebanese fashion

Wash the vegetables and cut them into pieces. Join the onions, oh naughty mix very well. Squeezing with hands is weird or exaggerated. Add the ingredients to the restaurant and mix well again. The stuffing has been given so far because the vegetables are not burnt or missing or open.

More help !!!!!

Mother:

1 kg wheat flour

1 1/2 water. Flex

1 1/2 milk flakes

1 diàflake in oil crease

4 color car

1 teaspoon (tea) olÃógic yeast

1 pinch of salt

to fill:

1 kg of fresh meat

1 kg chopped tomatoes

1 x Lemon Juice Face

Onions, onions and temperature according to taste

Or am I complaining about Picadine Mines?

Preparation mode Divide into balls, put well in the cloth, close.

Wet clothes and let me relax. French fries

Getting 15 cm, head and eat it as a very thin pill

Length and compression 30 cm, do M2 bar, be it

4 pieces. Do not register the ■■■■■■■■■■■■■ and index finger, drag and drop.

Form n. I am that whole group, place or am.

to fill

If the battery is a cook from there ... more AC than secret ... look .. !!

Esfiha Habibs Receita